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GRADINA AJVAR FIRE HOT 12/19OZ

Availability: Out of stock

Quick Overview

Ingredients: roasted red long pepper, hot fefferoni, roasted eggplant, sunflower oil, sugar, salt, garlic, acedic acid. Product of Macedonia, a country in Eastern Europe.
SKU: G0358

Details

Ajvar, also known as a roasted pepper spread or dip, is one of the most delicious specialties and greatest secrets of the Balkan cuisine. It is hand prepared in huge open pots on large wood-burning stoves. Ajvar is made out of savory roasted red long peppers and roasted eggplant found across East Europe, it is a fresh seasonal dish in Macedonia tied closely to autumn, the peak harvest time for red peppers. Ajvar is a popular appetizer or side dish. It can be consumed as bread spread, a condiment in a salad, a dip for tortilla chips, and even more. Depending on content in red long peppers and the amount of added chili peppers, Ajvar can be mild or hot. The best Ajvar is produced homemade which we follow traditional recipes that are passed down from generation to generation, as only the manual peeling and seed removal ensures clear taste without slightly bitter influence of the pepper skin.

Additional Information

Brand GRADINA
country Bulgaria

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